Name______________________________Cheese Internet Workshop Block_____________
http://www.nytimes.com/2007/11/25/nyregion/nyregionspecial2/25dinect.html?pagewanted=all
1. What kind of cheese are they making at Cato Farms in Colchester Connecticut?
2. What kind of milk does Cato Farms most often use to make their cheeses?
3. What is a cheese iron? How and why is it used?
4. How are the animals at Cato Farms raised?
5. Why do you think this is important to know?
6. Where is Beltane Farms?
7. What kind of milk does Beltane Farms most often use to make their cheeses?
http://www.eatwisconsincheese.com/wisconsin/how_cheese_is_made
8. Describe the 8 steps in detail of making cheese.
9. What is pasteurization?
10. What is used to coagulate the milk and what is this?
11. What are curds?
12. What is whey?
13. What does curing/aging do to the cheese?
http://www.eatwisconsincheese.com/cheese/cheesecyclopedia
14. What are the eight categories of cheese and describe each category?
15. Give two examples in each category.
http://www.webmd.com/digestive-disorders/lactose-intolerance-14/primer
16. What is lactose intolerant?
http://www.webmd.com/osteoporosis/features/causes
17. What can happen if you don’t get enough of the mineral calcium in your diet?
http://www.healthyeating.org/Milk-Dairy/Nutrients-in-Milk-Cheese-Yogurt/Nutrients-in-Cheese.aspx
18. What are 4 health benefits of eating cheese?
http://www.dailymail.co.uk/health/article-193792/The-good-cheese-guide.html
19. What cheese is the lowest in fat?
20. What cheese is the highest in calcium?
http://www.healthyeating.org/Milk-Dairy/Nutrients-in-Milk-Cheese-Yogurt/Nutrients-in-Cheese.aspx
21. What are the two main vitamins found in cheese?
22. What are the two main minerals found in cheese?
http://culinaryarts.about.com/od/glossary/g/Au-Gratin.htm
23. What does the term Au gratin?
http://www.fitday.com/fitness-articles/nutrition/carbs/does-milk-contain-carbohydrates.html
24. What is the carbohydrate found in milk?
http://www.milk.co.uk/page.aspx?intPageID=71
25. What are the 4 fat soluble vitamins found in milk and what are each of their functions in your body?
http://www.preservearticles.com/201012302088/functions-of-fats-in-the-body.html
26. What are the four main functions of fat in the body and describe each one?
http://www.nutristrategy.com/nutrition/calories.htm]
27. Compared the energy (calories) of fats to carbohydrates and proteins.